Commodity

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Chapter

19 CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

Sub Chapter

1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

Sub Heading

190211 – Uncooked pasta, not stuffed or otherwise prepared

Code

19021100 – – Containing eggs

 

Tariffs

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